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МОНГОЛЫН ХҮН АМЫН СЭТГҮҮЛ Дугаар (367) 20, 2011

70

response of nutrient consumption to changes in

household welfare. This could be a limitation

when evaluating or making alternative policy

options, for example, the cash money program

and food supply program.

In order to obtain a more complete description

of the situation, study on relationship between

household welfare and nutrient consumption

should be explored. My next study will focus

on that and will provide estimates of the extent

to which nutrient consumption at household

level increases in response to changes in

household income and consumption.

The findings of the study also suggest that

serious attention is needed to diversify the

food diet of the poor. A poor person consumes

around 40 items of food, while a non-poor

consumes 60 items. Moreover, fat consumption

intake, which is stated as the main reason to

malignant neoplasm and death in Mongolia, is

very high

33

among the population.

To conclude, the best way to fight the food

security problem in the country could be

the combination of policies that increase

household incomes and that provide

information on how to obtain a balanced and

healthy diet.

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33

Mongolia is the country with the highest incidence of malignant

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